How long should I cook 9 lbs of first cut brisket?

Jestei
  • Posted by: Jestei
  • December 25, 2013
  • 1433 views
  • 2 Comments

2 Comments

Elana C. December 25, 2013
Make sure you tent it with foil so it stays moist! And don't try and slice it when its warm.
 
Monita December 25, 2013
Check it at 2.5 hours but will probably need 3 hours. Should be very fork tender
 
Recommended by Food52