What were the silliest food fads of 2013? And there were many. I'll begin with "gluten free everything". Less than 1% of the world's population is celiac and they don't all live in Brooklyn. Next up, the Paleo diet. Yeah, your ancestors drank raw milk and if they were lucky they lived to be about 40 or 50. What's next on the horizon for 2014? I can only cringe in anticipation of what atrocity these simpletons are going to inflict on us.
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)