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When making macarons do you measure the almond flour first then sift or sift first and then measure?

asked by CarolM over 3 years ago
1 answer 2642 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 3 years ago

It depends on your recipe. Mine is by weight, so I sift onto parchment on the scale. If your recipe doesn't specify, I would measure and then sift. Twice, for best results.

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