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When making macarons do you measure the almond flour first then sift or sift first and then measure?

asked by CarolM almost 5 years ago

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1 answer 3603 views
nashama
added almost 5 years ago

It depends on your recipe. Mine is by weight, so I sift onto parchment on the scale. If your recipe doesn't specify, I would measure and then sift. Twice, for best results.

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