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I am putting a berry pie in the oven. I'm afraid it's going to boil over. Can I just put foil underneath, or is that a bad idea?

Berry pie: pie novice

asked by Bek almost 5 years ago

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7 answers 1495 views
CHeeb
added almost 5 years ago

Or use a pizza pan to catch drips

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http://broccolinibunch.wordpress.com/
added almost 5 years ago

Put a cookie tray underneath it to catch the juices.

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jamcook
added almost 5 years ago

Use a cookie sheet or
Rimmed baking pan
With a Silpat or piece of parchment on it for extra easy clean up

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luvcookbooks
luvcookbooks

Meg is a trusted home cook.

added almost 5 years ago

I just put the pie plate on a baking sheet.

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kimhw
added almost 5 years ago

Line the backing sheet with parchment or foil. Cleaning that baked in pie filling off the baking sheet is NO fun!

Chef Jason Lee
added almost 5 years ago

A sheet pan is the best choice that way you won't have to worry about spilling when taking out of oven.

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