Whats the best way to cook gizzards?

Chicken and Duck gizzards.

  • Posted by: pedro
  • February 14, 2014
  • 1495 views
  • 3 Comments

3 Comments

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Lindsay-Jean Hard
Lindsay-Jean Hard February 14, 2014

This question has come up a number of times over the years, so these threads might give you some good ideas: http://food52.com/hotline..., http://food52.com/hotline..., http://food52.com/hotline..., http://food52.com/hotline...

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tiffanylee
tiffanylee February 14, 2014

Soak them on buttermilk overnight or at least a few hours(buttermilk with hot sauce even better) . Dredge in seasoned flour and deep fry. We have a little fried chicken place that opened recently and the line will go out the door!! They serve deep fried gizzards spicy and regular.

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Stevie Wonder
Stevie Wonder February 15, 2014

My favourite is to cook in a Portuguese style piri tomato sauce.

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