Should I refrigerate leftover olive oil cake? And can I freeze it?
I know it won't taste as good but I thought warming it in the oven or putting it under the broiler and letting it cool again before serving may help...ideas?
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I know it won't taste as good but I thought warming it in the oven or putting it under the broiler and letting it cool again before serving may help...ideas?
3 Comments
I've had one in there for 3 months. Wrapped in plastic wrap , then foil. Will it still be good?
Thank you