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Once the royal icing dries on my cookies, how long will they stay fresh? I'm assuming they don't need to be refrigerated, right?

I used pasteurized egg white, not egg white powder.

asked by Stephanie G about 3 years ago
2 answers 906 views
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added about 3 years ago

Assuming you iced a pretty standard sugar cookie, you should be good for three to five days. Any cookies that are not going to be eaten with hours of cooling/frosting, should be stored in an airtight tin or zip bags. You should also be able to freeze these for later consumption if you like.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 3 years ago

Especially if you use meringue/egg white powder, you should definitely be good.

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