I have a question about the recipe "Maialino's Olive Oil Cake" from Genius Recipes. looking to make this Gluten free, can I use cup for cup gluten free flour?
Yes,you can, but for a cake I'd use a rice flour based GF flour rather than a bean based one. Read the ingredients. I use straight buckwheat flour in my cookies and roux or cream sauces. As long as the rising's not dependent on gluten you can try that.