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Herb-infused oil

I threw some garlic and rosemary in olive oil and let it simmer lightly to make a flavored oil for some fish and have tons of leftovers. Will it keep in the fridge? If so for how long?

asked by CanadaDan about 3 years ago
1 answer 968 views
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added about 3 years ago

This discussion will help you I believe :)

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