What's the most awesome thing you can make with Oreos with less than 5 ingredients?
Icing made with crushed Oreos and fresh whipped whip cream. Use it toIce a chocolate cake'
Chops is a trusted home cook.
Susan W is a trusted source on General Cooking.
Best cheesecake crust ever.
A glass of milk = dinner.
I have this recipe with PG name Oreo Pie and x rated name "Better than S--" LOL
Beat 8 oz cream cheese with 1/4 cup powdered sugar. Separately beat 2 3.5oz boxes of instant vanilla or French vanilla pudding and 1/2 cup milk and 1 tsp vanilla, then add (I use mixer) 24oz container cool whip. Add to cream cheese. Using a 9x13 Pyrex, layer some crushed Oreos then pudding and start again. I usually have 3 layers pudding and 4 layers of Oreos. Last layer is the Oreos. Refrigerate before serving. You may have leftover cream. So ingredients are Oreos, cream cheese, milk, cool whip and sugar.
Correction to prior post. 11/2
Cup milk not 1/2 cup.
Oreo truffles! Combine 4 oz softened cream cheese with about 18 crushed Oreo cookies. Form into one-inch balls, and coat with melted semi-sweet chocolate. Freeze until chocolate is set, then store in the refrigerator. This makes about 25 truffles!
HalfPint is a trusted home cook.
Icebox cake: alternately layer oreos with layers of lightly sweetened whipped cream, 'seal' it up with a thick layer of whipped cream on top, cover with plastic wrap and refrigerate for at least 3 hours, until the cookies soften to a cake-like consistency. Variation: you can probably flavor the whipped cream with a liqueur or some espresso.
Taylor and Halfpint, now you are making me want to try both your recipes. Not good for my diet. LOL
+1 Icebox Cake! Also turning them into a cookie crumb crust for ice cream cake.
Please enter a valid email address.
Well played. You deserve a cookie.
Not all cookies are meant to be soft!
How to Save Limp Cookies
Ice Cream Truck Favorites
Ending Soon: Cookware Sale!
IKEA x Hay's New Collaboration
Seedlip: The Drink That's Gonna Make Your Summer
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)