Every game day snack (!) on one giant sandwich. See for yourself »
🔕 🔔

My Basket ()

All questions

Should cooking tomatoes in a cast iron skillet be avoided? Will the iron impart a metallic flavor to the tomatoes?

If so why is this?

asked by Urbain Dubois over 2 years ago
3 answers 968 views
730e314f caf5 438f 9a9a 998057ffb9ff  20151109 150352
Susan W

Susan W is a trusted source on General Cooking.

added over 2 years ago

You are very welcome. :0)