Can I freeze Beef Stroganoff after it has sour cream added to the sauce? Will it break/curdle upon thawing when I remove it from the freezer?
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Susan W is a trusted source on General Cooking.
Yes, it freezes very well. Sometimes the sauce will develop a yellow tinge when frozen, but it turns creamy white again when heated.
Susan W,many thanks. This is a church project that will feed many if it has the ability to be frozen and kept for future delivery.I appreciate your quick response...ch
CH, happy to help. If you are going to include the noodles, undercook them just a little. :0)
You can count the ingredients on one hand.
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