One more idea. Possibly send an email to [email protected]. It might be [email protected]. They may be able to help. Or possibly Kristen in Genius Recipes.
Thanks for all your suggestions. Not exactly what I was looking for but I'll have fun trying these variations on a theme. I'll let you know if I eventually recover the original recipe. David
Is it possibly the Spring Vegetable Jumble with tarragon lemon butter by Five and Spice? I can't link it, but you can find it by using the search function and typing in the title and then choose recipes. The lemon butter sauce does have cream and the sauce is cooked separately. Keeping my fingers crossed.
Hmm..a cream sauce could not last more than a few days unless some magic was performed. Was it perhaps more of a relish made with preserved lemons? It's the cream part that throws me.
And... How to make mayonnaise or aioli without a recipe. (You could add more lemon to this if you like.)
https://food52.com/blog/8097-how-to-make-mayonnaise-or-aioli-without-a-recipe
Maybe this one? Roasted asparagus with poached egg and lemon mustard sauce
https://food52.com/recipes/21539-roasted-asparagus-with-poached-egg-and-lemon-mustard-sauce
11 Comments
https://food52.com/recipes/22686-griddled-asparagus-preserved-lemon-tahini-sauce
https://food52.com/blog/8097-how-to-make-mayonnaise-or-aioli-without-a-recipe
https://food52.com/recipes/21539-roasted-asparagus-with-poached-egg-and-lemon-mustard-sauce