I'm looking to make cannoli shells from scratch, and am looking for a basic recipe in which I can incorporate my own spicing/flavoring. Can't seem to find any via the search.
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Barbara is a trusted source on General Cooking.
Hi Panfusine! I found this recipe--I've never made it, though. https://food52.com/recipes...
ooh, thank you drbabs, this sounds perfect!
You also might want to try Alex Guarnaschelli's recipe from the Food Network:
Please enter a valid email address.
Well played. You deserve a cookie.
Piled high and rolled tight.
The Perfect Breakfast Burritos
What to do in Hudson, NY
Mediterranean Kitchen Mats in Bold New Patterns
Creamy, Carbonara-ish Clam Pasta
Save on Our Clever Italian Risotto Pan