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Can I freeze a buttercream and cream cheese frosting. I have way too much left over, even for a 4-layer torte!
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Lynne Habig
November 8, 2014
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4 Comments
freezing frosting
4 Comments
Lynne H.
November 8, 2014
Thanks to all who answered...left over safely in freezer:-)
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boulangere
November 8, 2014
I routinely make both in large batches to freeze intentionally. No need to treat either in a special manner. Just set them in the freezer, then pull them to the refrigerator the night before you plan to use them again.
aargersi
November 8, 2014
I have successfully frozen cream cheese icing before !
alan
November 8, 2014
Treat it as ice-cream, stirring as it freezes. De-freeze a sample - if it fails as frosting, eat the rest as ice-cream
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