Should see be stored at room temp or refrigerated? Thanks, nt

  • Posted by: ntt2
  • November 21, 2014
  • 1 Comment

1 Comment

Yianna November 22, 2014
If you're storing the actual baked cookies, room temperature would be ideal as long as they're sealed in airtight containers or jars. If you meant the unbaked dough however, it would be wiser to store them in the fridge, or freezer, in the long term.
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