Out of brussel sprouts! Could I sub in broccoli?? Or...?
Recipe question for:
Butternut Squash, Brussels Sprout & Bread Stuffing With Apples
2 Comments
NancyNovember 27, 2014
Or use same volume of cabbage for Brussels sprouts (which are the wee cousins of cabbage)...
MicheleNovember 27, 2014
I think it would work but make sure you include the stems which should help to stop it from being dry - I don't think the florets will give enough moisture.
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