Looking for a recipe using poppy seed paste in a pie or tart.
My husband remembers having a pie or tart as a child with the main ingredient of the filling being poppy seeds. (He's assuming it was poppy seed paste.) I've looked and looked for a recipe that matches his memory, but have had no luck. Any suggestions? His birthday is this week, and I'd love to make it for him. Thanks!
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(My grandmother's version was rolled more like a strudel.)