looking for recipe for braised broccoli?

a lot of stem on this bunch, thinking a slow braise? flavor profile? white wine and ? spices??? serve with?

inpatskitchen February 28, 2015

This one is wonderful:
https://food52.com/recipes/15632-roy-finamore-s-broccoli-cooked-forever

sheredel February 28, 2015

thank you- wonder if it could be finished off in the oven in a closed casserole versus the stove top method?

inpatskitchen February 28, 2015

I think you can. Read through the comments and you'll find at least one person who had success.

Amanda H. February 28, 2015

Thanks inpatskitchen -- I was just about to reply with the same suggestion! I'm making this recipe this weekend with Romanesco broccoli.

inpatskitchen February 28, 2015

Oh what a great idea Amanda!

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