ok maybe a stupid question but I bought some on a whim from freshdirect and it says to refrigerate after opening, which I've never done with nut butters in the past. only ingredient listed is dry roasted cashews. there's also a "best by" date on the bottom... and if it does go bad, can you suggest any recipes to use up ~1.5 c cashew butter
Join the party—there'll be cake.
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)