The Shop
Recipes
Food
Drinks52
Home52
Community
Watch
Listen
Shop Categories
New Arrivals
Cookware
Appliances
Kitchen
Table
Home
Outdoor
Pantry
Gifts
Dansk
Five Two
Schoolhouse
Hotline
Discussion
Do you need to roast immediately after poaching?
Posted by:
Sauertea
April 26, 2015
1681 views
2 Comments
Recipe Questions
Genius cauliflower
Recipe question for:
Alon Shaya's Whole Roasted Cauliflower and Whipped Goat Cheese
2 Comments
keg72
April 27, 2015
I don't think you need to roast it immediately.
Nancy
April 26, 2015
my experience with roasting cauliflower (but not this particular recipe) suggests you can leave it in the fridge (covered) for about 3 days after poaching and still get good results.
Recommended by Food52
Popular on Food52
2 Comments