Making ahead for a bake sale
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
AntoniaJames is a trusted source on Bread/Baking.
Cool completely. Wrap tightly in plastic wrap. Easy! ;o)
How far in advance are you making them? They freeze well. I'd wrap tightly in plastic wrap and then in foil. If I then wanted to freeze the loaves, I'd probably do a double layer of foil.
From backyard BBQs to beach picnics.
Trader Joe’s Party Products
Juiciest Salt-Baked Chicken
Go On, Spread Out
Summer's #1 Power Ingredient
Your #1 Loves