I bought fava beans at the market -- along with fennel, sugar snap peas, asparagus, radishes and kale. I wonder if any of you have suggestions for a light salad featuring fava beans. I don't want to get too crazy! I was going to make a lemony basil vinaigrette...
Join the party—there'll be cake.
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)