• The Shop
  • Recipes
  • Food
  • Drinks52
  • Home52
  • Community
  • Watch
  • Listen
    Shop Categories
    • New Arrivals
    • Cookware
    • Appliances
    • Kitchen
    • Table
    • Home
    • Outdoor
    • Pantry
    • Gifts
    • Sale
    • Dansk
    • Five Two
    • Schoolhouse
      1. Hotline
      2. Discussion

      Do you peel the shallots in this Food52 recipe?

      http://food52.com/blog...#

      Robert Wood
      • Posted by: Robert Wood
      • June 5, 2015
      • 2084 views
      • 2 Comments
      • shallots

      2 Comments

      nancy E.
      nancy E. June 8, 2015
      Did you look at the picture? They are peeled
       

      Voted the Best Reply!

      Susan W.
      Susan W. June 5, 2015
      Yes, I would peel them.
       
      Recommended by Food52

      Related Discussions

      • wine sauce: trouble with emulisification

        • 10 Comments
        • 2859 Views
      • Red onion or shallot condiment / chutney

        • 3 Comments
        • 2456 Views
      • I have a question regarding Balsamic Roasted Shallots. Can they be made in advance?

        • 3 Comments
        • 1030 Views
      • Made the balsamic roasted shallots and burned them, what do I do?

        • 1 Comment
        • 1247 Views
      • How to prepare the CROCKPOT brown sugar pork tenderloin on the STOVE TOP? Dinner party tonight! SOS!

        • 2 Comments
        • 1712 Views

      Popular on Food52

      Food52: Food, Community, Home
      Company
      • About Us
      • DEI Vision
      • The Test Kitchen
      • Podcast Network
      • Events
      • Press
      • Jobs
      • Affiliate Program
      • Sitemap
      Get Help
      • Contact & FAQ
      • Orders & Returns
      • Food52 Trade
      • Request a Catalog
      • Gift Cards
      • Registry
      • Advertising Inquiries
      • Do Not Sell
      Explore
      • The Shop
      • Recipes
      • Food
      • Home52
      • Travel
      • Hotline
      • Five Two
      • Schoolhouse
      • Dansk
      ©2023 Food52
      Terms | Privacy | Code of Conduct | Accessibility Policy

      Sign up for our newsletter

      Our best tips for eating thoughtfully and living joyfully, right in your inbox.