You know what it's like. Stuff happens and for some reason there are a great number of turnips in the garden, some ready to eat now, and a lot more growing. The thing is, I never eat turnips except with haggis, and I haven't had that in years. What the devil do I do with all these 'Neeps?
So, here I am, overrun with many different kinds of turnips - it's time to learn to love the 'neep.
Can you help inspire me? What turnip recipes are a must-cook? What's your personal favourite?