🔕 🔔
Loading…

My Basket ()

All questions

Best way to clean fine mesh sieves/chinois/etc?

After 10+ years of moderate use my chinois and all my triple-mesh sieves have a handful of tiny pieces of food trapped between the layers. Forcing out those bits with water pressure isn't working, perhaps because my pressure isn't great, and I have had limited success with brushes. Any suggestions? I'm wondering about a baking soda/vinegar treatment, or maybe oxy?

asked by exit1a about 2 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3 answers 1123 views
80da2e8e 845b 4e34 8967 6f0eaa106e77  318455 10150282997742683 8368695 n
added about 2 years ago

i'd soak them in hot vinegared water for 15 minutes, and then scrub them with an old hard-bristeled tooth brush with a little bit of toothpaste! words wonders for my microplane, so it might work here.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 2 years ago

Thanks Maya, I'll give it a go!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added about 2 years ago

I found that soaking something like an enameled iron pan overnight in the baking soda & vinegar solution helped life the miniscule bits that made the pot dirty.
Maybe same time factor would help with many-years use on chinois.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.