Have you tried that banana ice cream by just freezing it, then blending it?
5 Comments
Kristen W.August 13, 2015
I have - agree that it's awesome. It doesn't provide the long-lasting satisfaction of all that fabulous saturated fat in real ice cream, but it's got great texture and flavor and overall
desserty-ness nonetheless.
desserty-ness nonetheless.
Jenny M.August 11, 2015
It taste banana
I ADD a bit of milk to help the blending
I ADD a bit of milk to help the blending
PanfusineAugust 10, 2015
totally.. works like a CHARM! (i added a bit of crushed cardamom & saffron) while blending it
https://food52.com/recipes...
https://food52.com/recipes...
702551August 10, 2015
I have not however the topic was covered three years ago at Food52 and many who had tried it left comments.
https://food52.com/blog...
Enjoy!
https://food52.com/blog...
Enjoy!
Showing 5 out of 5 Comments
Recommended by Food52
Popular on Food52
Continue After Advertisement