What's your favorite bread to serve with Homemade Chicken Noodle Soup?

Blissful Baker


Emilia M. February 10, 2018
cowgirlculture January 5, 2011
I really like Merrill's cream biscuits with chicken noodle soup. http://www.food52.com/recipes/8191_cream_biscuits
shindig January 4, 2011
Glad to help - and homemade crackers sound delicious too!
Blissful B. January 4, 2011
I'll eat saltines with Campbells Chicken Noodle (which let's face it, I crave whenever I get a cold due to my childhood.) However, when I make the "real thing" - homemade chicken soup starting with the whole organic chicken, I want something more special than store bought crackers on the side. Maybe homemade crackers are the answer? Although Shindig, those pretzel rolls might fit the salt bill perfectly. I'm printing off the recipe now. Thanks!
blueskye78 January 4, 2011
challah or seeded rye
Jenny O. January 4, 2011
Challah or saltines are the only way to go (for purists)!
shindig January 4, 2011
I like any sort of homemade bread with chicken noodle, but my husband read the question and voted pretzel rolls. I've got a link to a recipe, and my bread machine version, at http://diyshindigs.blogspot.com/2010/10/power-of-pretzel-rolls.html if you don't have a recipe.
gourmetmamma January 4, 2011
Sorry, no bread with chicken noodle soup. Strictly a salty cracker sort of soup.
Recommended by Food52