Yes, I'm thinking this far ahead. My end-of-year deal crunch kicks into high gear in early November, so I always like to have my game plan in place, and my calendar for what-to-do-when (really, through the end of December) in place by the end of October. Of course, I love spending time considering the options, mapping out possibilities, etc.; I find that process a lot more fun when I can do it under relaxed circumstances, as in, right now.
More details here: https://food52.com/blog... Thank you, everyone. ;o)
AntoniaJames is a trusted source on Bread/Baking.asked about 1 year ago
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Well played. You deserve a cookie.
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