Holidays
Advice, Questions, and Discussions about Holidays
-
How much fresh rosemary should be used in the syrup if substituting this for dried? Thank you!
Recipe Question For: Rosemary Grapefruit Milk Punch -
What kinds of things do you prepare and then freeze, well in advance of the holiday season, to use for meals, impromptu get-togethers, etc.? ;o)
-
I was planning on making Pastrami for a Christmas gift. Unforunately, the recipient is gluten free. Is the Shiro Dashi essential? If so, any reco...
Recipe Question For: Pastrami -
Sorry to hijack the hotline, but Sunday is the last day to sign up for the Food52 Holiday Secret Swap!
-
Your best tips for holiday roast success?
-
With the holidays approaching, what are your best strategies for safely transporting dishes to dinner parties?
-
Could California dates be substituted for the Medjool dates. (none to be had in this town)!
Recipe Question For: Chevre Devils -
Is it possible to allow this cake to cool completely IN the pan? I ask because I plan on making two as gifts, along with a nice baking dish. I'd l...
Recipe Question For: Clementine Pound Cake -
Suggestions for vegan christmas menu
-
What are some easy, toddler-friendly recipes for a holiday party?
-
Holiday Centerpiece Suggestions?
-
How can I make my own pumpkin pie spice?
-
Confession: I've always used Stovetop brand stuffing and have never made truly homemade stuffing. Any recipe suggestions, sans seafood?
-
Sign up for the Secret Holiday Swap 2012
-
Holiday Food Gifts
-
Chicken soup reciipe
-
Freezing baked cookies
-
Alcohol and other goodies for hot chocolate
-
Hanukkah/holiday cocktail party foods
-
Post-Thanksgiving eats
Showing 1-20 of 21 results