Seeing the thread about the Jamie Oliver recipe got me thinking about cooking in milk. I am in my 60's and growing up we had several favorite recipes that where cooked in milk. Lima beans in milk( not creamed) was a standard summer item and I loved the salty/sweet crust that formed on a ham steak baked in milk. Just wondering if others are cooking in milk or grew up with other cooked in milk items.
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.