cornbread

I have a pan of the Huckleberry cookbook's cornbread left over from last night. What should I make tonight to serve with it?

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drbabs
drbabs November 2, 2015

I made this last night and served it with cornbread:
https://food52.com/recipes...

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Nancy
Nancy November 2, 2015

American chilli (with or without beans)
Use the cornbread as a base (instead of bread dough) for a sort-of pizza dish
Sautéed mushrooms
Anything you'd serve over polenta

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Stephanie G
Stephanie G November 2, 2015

Interesting!

ChefJune
ChefJune November 2, 2015

I'd cook up a big pot of collards with ham hocks. Or, since it's Monday, go traditional New Orleans and make red beans and rice!

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dinner at ten
dinner at ten November 2, 2015

I like to serve cornbread with a soup of puréed greens, like spinach or chard.
Also, gumbo of course; this recipe is great: http://cooking.nytimes...

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