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my pie crust dough is too salty, what do I do.

My pie crust is really salty and I am wondering how I can fix it

asked by Jcablow about 1 year ago
3 answers 1092 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 1 year ago

Did you bake it already? If so, there's not a lot to do. Hope the filling balances out the saltiness. If you haven't baked it yet, try adding more flour, and liquids to the dough?

5dd58b70 52d5 415a 8478 ba9053b33e62  kenzi
Kenzi Wilbur

Kenzi is the Managing Editor of Food52.

added about 1 year ago

What kind of pie? If it's pumpkin or another custard pie, you could always bake it crustless!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 1 year ago

we haven't baked the pie crust yet and it is pumpkin pie