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my pie crust dough is too salty, what do I do.

My pie crust is really salty and I am wondering how I can fix it

asked by Jcablow almost 2 years ago

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3 answers 1898 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 2 years ago

Did you bake it already? If so, there's not a lot to do. Hope the filling balances out the saltiness. If you haven't baked it yet, try adding more flour, and liquids to the dough?

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5dd58b70 52d5 415a 8478 ba9053b33e62  kenzi
Kenzi Wilbur

Kenzi is the Managing Editor of Food52.

added almost 2 years ago

What kind of pie? If it's pumpkin or another custard pie, you could always bake it crustless!

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 2 years ago

we haven't baked the pie crust yet and it is pumpkin pie

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