🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Spinach Ricotta Pie

C0aa1296 a47d 4889 b7b7 6f45e321d64e  spinach ricotta pie0001

I have a question about the recipe "Spinach Ricotta Pie" from Lizthechef. I would like to make the spinach pie in a 9/13" casserole dish and double it. Any thoughts on how long to cook it?

asked by saucy sally almost 2 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 379 views
Bb8eebca 137f 4c7a b30f f248fff3f3af  recentpic
added almost 2 years ago

check it at the time it states in the recipe, then use a toothpick to see if the eggs are set. If they aren't I would check it every five minutes or so, until set and golden.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 2 years ago

Thanks, yes, sounds good!!!

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.