Is it safe to bake a pumpkin pie that's been sitting out

i prepared a pumpkin pie have left over mix for another pie the mix has been sitting out 2 days can I still bake a pie with it

Posted by: Barb Stead
November 28, 2015

2952 views
1 Comment

1 Comment

Order Bynewest

newestoldestpopular

Threadsexpanded

expandedcollapsed

henandchicksNovember 28, 2015

100 times no! Pumpkin pie mix does not have enough of any antibacterial ingredients- sugar, salt, acid- to even consider this. Baking the mixture is not likely to kill off any harmful bacteria that have grown in the mix, nor will freezing the mixture. Even if the mixture was made of liquid gold and unicorn tears, I would toss it.

Showing 1 out of 1 Comments

Recommended by Food52

Popular on Food52

The Best Vanilla Extract Substitute Is Probably Hiding in Your Kitchen

11 Easy Dinner Recipes for When It's Been a Loooong Week

The 15 Best Pasta Salad Recipes to Make All Summer Long

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.