A question about a recipe: Cheese and Herb Star Bread
I have a question about the recipe "Cheese and Herb Star Bread" from Posie Harwood. What should the consistency of the dough be. - mine is a tad wet - should I add more flour? Thanks, nt
Recipe question for:
Cheese and Herb Star Bread
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Yes - add a little bit so it doesn't stick too much to your fingers or the counter top. The dough should be soft, though, so not too much!
Thanks! Nt