The sandwiches are made of english muffin, cheddar, and egg & chive scramble, and canadian bacon. I made about 14 and froze them thinking it would be a great grab-n-go for my husband so he could zap them in the microwave at work. If you microwave them, though, the texture is super weird. Without a toaster oven (office only has microwave) is there any thing we should be doing to reheat them?
Join the party—there'll be cake.
Already have an account?Log In
Hey, you! Welcome back.
Don't have an account?Sign Up
Enter your email below and we'll send you instructions on how to reset your password
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)