🔕 🔔

My Basket ()

All questions

How do I substitute regular soy sauce or low-sodium soy sauce

I have a recipe that calls for low-sodium soy sauce but I only have regular soy sauce. I was wondering if I could just add water to the regular soy sauce.

asked by Snhelly over 1 year ago
730e314f caf5 438f 9a9a 998057ffb9ff  20151109 150352
Susan W

Susan W is a trusted source on General Cooking.

added over 1 year ago

Depending on what you are making, I wouldn't add water. I never use low salt soy. You could just use a little less.

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.