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Low carb sides/accompaniments for Chicago Italian beef--not serving it on rolls.???
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mickle
April 10, 2016
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3 Comments
sides
3 Comments
Eater1234
April 11, 2016
IMHO, a spicy giardiniera is a requirement with Italian beef. Lots of recipes out there, but I've had good luck with this one.
http://smittenkitchen.com/blog/2006/09/the-great-souse/
mickle
April 10, 2016
Thank you so much; that is a great idea!
Amanda S.
April 10, 2016
Maybe the portillo's chopped salad, but leave out the pasta.
http://www.the-girl-who-ate-everything.com/2013/06/portillos-chopped-salad.html
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http://smittenkitchen.com/blog/2006/09/the-great-souse/
http://www.the-girl-who-ate-everything.com/2013/06/portillos-chopped-salad.html