I found a bunch of Le Creuset pans in a box next to my neighbor's garbage yesterday - score, right?!! Most of it is in great shape and just needs a scrubbing. However, a couple of the casseroles have a few chips in the enamel on the inner surface. Is this anything I need to worry about or are the pots still useable? Please advise...
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.