My husband went on a grocery run for spaghetti squash and came back with a butternut. All of my go to butternut squash recipes are very fall-oriented. Anyone have a recipe for a summertime butternut squash? Thanks!
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I love butternut squash pasta dishes. This is a good one
PHIL is a trusted home cook.
I usually just cube it up , toss with olive oil , paprika, cumin , salt and pepper. roast at 425 till soft , maybe a quick hit on broil to char it up and done. you can use it as a side warm or toss with salad greens. Dona's recipe sounds good also. Let us know what you decide to make.
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