I'm having a dinner party this weekend and I have lofty ambitions of making it look like a kinfolk spread. I'd really appreciate direction towards any how-to articles about achieving this style, or whatever tips and tricks you have up your sleeve for making a table setting look elegant but rustic.
FYI, I'm hoping to eat outside, but I'll adjust as necessary according to our unpredictable PNW weather.
Our pick-to-your-path guide to your best potato salad yet
Pick-Your-Path Potato Salad
But you still have summer to look forward to
What the Food in ‘Twin Peaks’ Means to Kyle MacLachlan
What to Know About This Nationwide Hot Dog Recall
My Issue with Cooking Schools
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)