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I want to make a beef stir fry with asparagus or broccoli but i do not have much to make a sauce/marinade.

i only have soy sauce, steak sauce, apple cider vinegar, ketchup, sugar. i have no corn starch or flour for thickening either.

asked by lena 10 months ago
3 answers 503 views
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Susan W

Susan W is a trusted source on General Cooking.

added 10 months ago

Do you have garlic and/or ginger? If so, you're set with just soy and a splash of steak sauce. I rarely thicken my stir fry sauce with cornstarch. I like just enough sauce to coat my stir fry. Just a splash of steak sauce though. Taste as you go and add that last. In my head, I'm comparing steak sauce to Hoisin.

283aaeb7 c91c 4441 9375 ea3c70af8566  125tomato14

BerryBaby is trusted source on General Cooking

added 10 months ago

I use plain soy sauce on so many things, just by itself. It has a ton of flavor so, to me, that's all I need.

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trampledbygeese is a trusted home cook.

added 10 months ago

How did it go? I often just use a teriyaki style sauce (soy sauce ( substitute), wine/rice wine/hard cider, honey and vinegar). I never thought to put thickener in it and mine tastes yummy.

The steak sauce sounds like a good addition.

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