I made a honey soya sauce crockpot pork tenderloin and I ran out of soya sauce (a little less than 1/2 cup asked for) so I added beef bovril to replace some of it.
The bovril has overpowered the sauce. What can I do?
Other ingredients are:
1 cup of honey
1/2 cup soya sauce
1 cup chicken stoke
1/2 cup of olive oil
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