Will this sauce freeze well? Thanks!!

leslieinoc
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Recipe question for: Rigatoni with White Bolognese

2 Comments

Amanda H. September 30, 2016
Yes, it does. Hold off adding the cream until it's defrosted and you've rewarmed the sauce to serve it.
 
leslieinoc September 30, 2016
thank you.. that is totally doable!
 
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