1 afternoon of cooking = 5 nights of dinners. Get the guide »
🔕 🔔

My Basket ()

All questions

03e736de 5f9a 489f 8d02 fc4951135250  or

its sweet sour taste and the skin is little thick I just took this picture

asked by pauljoseph almost 6 years ago
2 answers 888 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

Calamansi? I recall having them decades ago in Southeast Asia.

3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake

hardlikearmour is a trusted home cook.

added almost 6 years ago

Does the skin taste sweet, and the flesh lemon sour? If so, I think it's calamondin (aka calamansi). If it's sweeter than that, I'd guess some sort of mandarin like you were thinking. There appear to be multiple varieties of mandarin oranges (satsumas, tangerines, and clementines are all considered mandarins). Lucky you to have such a productive tree!