How many gram or teaspoon of agar should I use in substitute of 5g of gelatin powder? Thanks in advance ;)

I am going to make mousse, please also help with making, should i add the agar last?

  • Posted by: Lim007
  • December 2, 2016
  • 2580 views
  • 2 Comments

2 Comments

Lindsay-Jean H. December 5, 2016
Hi there - did you already make your mousse? How did it turn out? If not, here's an article on agar agar that might help: https://food52.com/blog/17465-agar-agar-is-inconsistent-wily-mysterious-but-here-s-what-we-know
 
Lim007 December 5, 2016
Hi there, thanks for your help, but I have already make my mousse and it turns out bad because I didn't add any sugar. I don't make mousse or any other chilled cheese so often because I am not so good at it, so, will focus more on baked goods. Thanks anyway :)
 
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