I have 1 lb of Trader Joes Uncured Apple Smoked Bacon. I'm planning to make a cocktail appetizer for Christmas Eve. I've made candied bacon before but I was thinking to glaze one side or both with Bee's Knee's Spicy Honey (Honey+ Chili Peppers). I was also thinking to twist them and bringing them in a nice glass for presentation. I plan on baking them off in the oven. Any ideas or feedback to improve this idea? Tons of wine will be flowing... Thanks.
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