Why are my hands slippery after cutting raw jicama?

It looked alright on the outside and tastes normal, but my hands were slippery after cutting it.

  • Posted by: Violet
  • January 3, 2017
  • 937 views
  • 1 Comment

1 Comment

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Smaug
Smaug January 4, 2017

Probably just damp carbohydrates on your hands, nothing to worry about- you get similar effects handling a lot of cut foods.

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