Fresh
Advice, Questions, and Discussions about Fresh
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Does this recipe use fresh or dried dates?
Recipe Question For: Sautéed Dates with Roasted Butternut Squash, Wheatberries and Blue Cheese -
I have ground kaffire lime. How much in teaspoon equals one leaf
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How dented is too dented to use cranberries?
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Can you pit and freeze Bing cherries and make jam later?
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What are fresh breadcrumbs?
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How long will these potstickers last in the fridge? And can you freeze them?
Recipe Question For: Chicken Potstickers -
A question about a recipe: Roasted Carrot Harissa and Crème Fraiche Crostini
Recipe Question For: Roasted Carrot Harissa and Crème Fraîche Crostini -
What can I make with fresh squash?
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What can I make with fresh-picked blackberries?
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A question about a recipe: Cherry and amaranth dessert casserole
Recipe Question For: Cherry and amaranth dessert casserole -
Do whole young coconuts (the white-husked kind) really need refrigeration?
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Recipes featuring celery greens.
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How far in advance should I "dry" fresh challah bread to use for stuffing?
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If I wanted to substitute dried Basil and Mint for the fresh leaves, how much would I use? I thought about 1/2 teaspoon of each, does that seem r...
Recipe Question For: Zucchini with Basil, Mint, and Honey -
A question about a recipe: Green Beans with Apricots and Serrano Ham
Recipe Question For: Green Beans with Apricots and Serrano Ham -
A question about a recipe: Green Beans with Apricots and Serrano Ham
Recipe Question For: Green Beans with Apricots and Serrano Ham -
What is local and fresh in Edinburgh, Scotland?
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Fresh apricot bread? Need a recipe.
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I have about 1/2 Kilo of cooked brown shrimp. There are delicious on their own (shells and all), but any ideas of a meal?
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I have about 1/2 Kilo of cooked shrimp. There are delicious on their own (shells and all), but any ideas of a meal i can make out of them?
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